A hearty grilled vegetable pizza recipe, with grilled red onions, peppers and portobello mushrooms, topped with crumbled goat cheese and balsamic glaze.
Ingredients For Grilled Vegetable And Goat Cheese Pizza Recipe
1 Ball homemade or store bought pizza dough
2 Bell peppers, mixed colours in nice
2 Portobello mushrooms, stem removed and thickly sliced
1 Medium red onion, sliced in 1/2 lengthwise, then thickly sliced
1.5 cup Pizza sauce or hand crushed canned plum tomatoes, seasoned with salt, pepper and oregano and simmered down
Goat cheese or feta cheese, crumbled
Balsamic glaze, for drizzling
Chopped fresh parsley, for colour
Nutrition value
227
calories per serving
3 g Fat9 g Protein54 g Carbs36 g FiberOther
Current Totals
3 g Fat
9 g Protein
54 g Carbs
36 g Fiber
MacroNutrients
Carbs
54 g
Protein
9 g
Fiber
36 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
1228 mg
Iron
29 mg
Vitamin A
733 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
257 mcg
Vitamin B12
0 mcg
Vitamin C
136 mg
Vitamin E
14 mg
Copper
0 mcg
Magnesium
247 mg
Manganese
3 mg
Phosphorus
148 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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