Grilled Tempeh Salad With Sesame-Ginger Dressing Recipe
Recipe By EatingWell
This bold sesame-ginger dressing recipe is perfect with this salad of grilled tempeh, pineapple and crisp snow peas. If you can't find mixed asian greens, try another spicy green, such as arugula.
Ingredients For Grilled Tempeh Salad With Sesame-Ginger Dressing Recipe
0.25 cup Orange juice
3 tablespoon White Miso
3 tablespoon Toasted Sesame Oil
3 tablespoon Rice vinegar
1 inch 1 fresh ginger, grated
1 teaspoon Asian hot sauce
8 ounce 1 package tempeh
0.25 inch 6 pineapple rings, thick
12 cup Greens, preferably asian mix
1 cup Sliced trimmed snow peas or snap peas
Nutrition value
129
calories per serving
5 g Fat6 g Protein15 g Carbs5 g FiberOther
Current Totals
5 g Fat
6 g Protein
15 g Carbs
5 g Fiber
MacroNutrients
Carbs
15 g
Protein
6 g
Fiber
5 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
185 mg
Iron
3 mg
Vitamin A
50 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
1 mg
Phosphorus
98 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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