Muffuletta-Style Grilled Stuffed Flank Steak With Salumi, Provolone, And Olive Salad Recipe
Recipe By Serious Eats
Inspired by the classic new orleans muffuletta sandwich, we roll a butterflied flank steak with prosciutto, capicola, mortadella, provolone, and a punchy olive salad, then slice it into colorful pinwheels that get grilled over a hot fire.
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment