Grilled Polynesian Chicken Salad Recipe

Ingredients For Grilled Polynesian Chicken Salad Recipe

• 2 pound Boneless skinless chicken breasts
• Marinade
• 0.5 cup Pineapple juice
• cup Cup teriyaki sauce
• 0.25 cup Olive oil
• 3 tablespoon Brown sugar
• 0.5 teaspoon Each salt and black pepper or to taste
• 4 Cloves garlic minced
• Vinaigrette
• 0.5 cup Pineapple juice
• 3 tablespoon White balsamic vinegar
• 3 tablespoon Honey
• 1 teaspoon Salt
• 1 teaspoon Granulated garlic or garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Red pepper flakes
• cup Cup olive oil
• Salad fixins
• 12 cup Mixed salad greens
• 1 Large english cucumber julienned
• 1 Large carrot peeled and julienned
• 1 Medium red onion thinly sliced
• 1 Large red bell pepper seeded and thinly sliced
• 2 cup Fresh pineapple chunks
• 8 ounce Crumbled gorgonzola or bleu cheese