Ingredients For Grilled Peach & Farro Salad Recipe
3 cup Fresh arugula
2 cup Spring mix
1 cup Cooked farro
2 Fresh peaches
0.5 cup Sliced radishes
0.25 cup Sliced almonds
0.5 cup Crumbled goat cheese
For the dressing
1 Juice from ne lemon
0.25 cup Honey
0.25 cup Rice vinegar
2 Garlic cloves
1 tablespoon Fresh thyme
0.5 cup Olive oil
Salt and pepper
Top with peaches and enjoy
Nutrition value
607
calories per serving
43 g Fat12 g Protein42 g Carbs5 g FiberOther
Current Totals
43 g Fat
12 g Protein
42 g Carbs
5 g Fiber
MacroNutrients
Carbs
42 g
Protein
12 g
Fiber
5 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
590 mg
Iron
18 mg
Vitamin A
168 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
173 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
142 mg
Manganese
2 mg
Phosphorus
343 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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