Grilled Dijon Summer Squash Recipe

Ingredients For Grilled Dijon Summer Squash Recipe

• 0.25 cup Olive oil
• 2 tablespoon Red wine vinegar
• 1.5 teaspoon Minced fresh oregano or 1/2 teaspoon dried oregano
• 1.5 teaspoon Dijon mustard
• 1 Garlic clove, minced
• 0.25 teaspoon Salt
• 0.125 teaspoon Pepper
• 2 inch Medium zucchini, cut into 1/2 slices
• 2 inch Medium yellow summer squash, cut into 1/2 slices
• 1 Medium red onions, quartered
• 1 inch Small sweet red pepper, cut into 2 pieces
• 1 inch Small sweet yellow pepper, cut into 2 pieces
• 6 Whole fresh mushrooms
• 6 Cherry tomatoes