Ingredients For Grilled Chicken And Squash Salad With Lime-Taco Dressing Recipe
4 Boneless, skinless chicken breast halves
1.5 inch 1 small butternut squash, peeled and cut into 1
1 Medium red onion, sliced
1 Bag torn mixed salad greens
1 Medium avocado, pitted, peeled and diced
2 tablespoon Chopped fresh cilantro
0.75 cup Frozen limeade concentrate, thawed
0.33000000000000007 cup Olive or vegetable oil
2 tablespoon Honey
0.25 teaspoon Ground ginger
1 Envelope old el pasotm taco seasoning mix
Nutrition value
237
calories per serving
23 g Fat2 g Protein6 g Carbs3 g FiberOther
Current Totals
23 g Fat
2 g Protein
6 g Carbs
3 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
3 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
103 mg
Iron
6 mg
Vitamin A
520 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
70 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment