Green Peppercorn Pickle Recipe

Name: Green Peppercorn Pickle Recipe
Total time: 65 min
Yield: 4
Cuisine: Indian

Recipe By Slurrp

Green peppercorn pickle is a tangy and spicy condiment made from fresh green peppercorns. The pickling process enhances the natural flavors of the peppercorns, resulting in a delicious and versatile pickle. It can be used as a topping for sandwiches, burgers, or salads, or served alongside cheese and crackers. The pickle has a unique combination of heat and tanginess, making it a perfect accompaniment to a variety of dishes.

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1hr 5minstotal

1hr Prep

5minsCook

Recipe Video

Step by step video of how to make Green Peppercorn Pickle

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Ingredients For Green Peppercorn Pickle Recipe

500 gram Green Peppercorns
2 tablespoon Salt
1 tablespoon Mustard Seeds
1 teaspoon Turmeric Powder
1 teaspoon Cumin Seeds
1 teaspoon Fennel Seeds
1 teaspoon Coriander Seeds
2 cup Vinegar

Directions : Green Peppercorn Pickle Recipe

Cooking Directions

STEP 1.Wash and dry the green peppercorns thoroughly.
STEP 2.In a sterilized jar, layer the peppercorns with salt, mustard seeds, and spices.
STEP 3.Pour vinegar over the peppercorns, ensuring they are completely submerged.
STEP 4.Seal the jar tightly and store it in a cool, dark place for at least 2 weeks to allow the flavors to develop.
STEP 5.After 2 weeks, the pickle is ready to be enjoyed. Serve it as a condiment or use it in your favorite recipes.
STEP 6.Store the pickle in the refrigerator for up to 6 months.

Cooking Tips

Choose fresh and firm green peppercorns for the best results.
Adjust the amount of spices and vinegar according to your taste preferences.
Allow the pickle to mature for a few weeks before consuming for optimal flavor.
Use a sterilized jar to prevent any bacterial growth.

Storage and Serving

Store the pickle in a clean, airtight jar in the refrigerator.
Serve the pickle as a condiment with sandwiches, burgers, or salads.
Use the pickle to add a tangy and spicy kick to your favorite recipes.
The pickle can be stored in the refrigerator for up to 6 months.

Nutrition
value

calories per serving

< 1 g Fat3 g Protein11 g Carbs8 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
11 g Carbs
8 g Fiber

MacroNutrients

Carbs
11 g
Protein
3 g
Fiber
8 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
109 mg
Iron
3 mg
Vitamin A
193 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
2 mg
Phosphorus
40 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.