Green curry steak salad uses a seared steak with a sweet and mildly spicy green curry sauce over romaine lettuce and charred bell pepper and carrots. The perfect summer salad recipe
2 piece Heads romaine lettuce hearts, chopped into bite size
0.5 cup Green curry sauce/dressing
2 tablespoon Chives, chopped
2 tablespoon Cashews
Nutrition value
196
calories per serving
9 g Fat8 g Protein18 g Carbs7 g FiberOther
Current Totals
9 g Fat
8 g Protein
18 g Carbs
7 g Fiber
MacroNutrients
Carbs
18 g
Protein
8 g
Fiber
7 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
56 mg
Iron
2 mg
Vitamin A
2286 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
0 mg
Phosphorus
102 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment