Greek-Style Pasta Recipe

Ingredients For Greek-Style Pasta Recipe

• 2 tablespoon Olive oil
• 1 Red Onion, Finely Chopped
• 2 Garlic Cloves, Finely Chopped
• 1 Grated zest of lemon
• 1 tablespoon Tomato paste
• 600 gram Lamb mince
• 1 teaspoon Dried oregano
• 400 gram Can chopped tomatoes
• 0.5 cup Red wine
• 250 gram Punnet cherry tomatoes, halved
• 400 gram Spaghetti
• 100 gram Feta, roughly crumbled
• 0.5 cup Pitted Kalamata Olives, Roughly Chopped