Greek-Style Stuffed Capsicums Recipe

Recipe By Taste

Capsicum makes a sweet, tasty container for the greek-style beef mince filling.

4.3
25 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Greek-Style Stuffed Capsicums
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ingredients serve

Ingredients for Greek-Style Stuffed Capsicums Recipe

  • 1 Large red capsicums
  • 0.06 cup Extra virgin olive oil
  • 1/4 Large brown onion, finely chopped
  • 1/2 Garlic Cloves, Crushed
  • 75 gram Coles 5 star extra lean beef mince
  • 1/4 tablespoon Oregano leaves
  • 0.13 cup Fresh flat leaf parsley leaves, roughly chopped
  • 0.13 cup Fresh mint leaves, roughly chopped
  • 100 gram Can chopped tomatoes
  • 0.13 cup White long grain rice
  • As required Salad leaves, to serve
Nutrition
value
452
calories per serving
28 g Fat21 g Protein28 g Carbs8 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    21g
  • Carbs
    28g
  • Fiber
    8g

MacroNutrients

  • Carbs
    28g
  • Protein
    21g
  • Fiber
    8g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    8mg
  • Vitamin A
    2539mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    66mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    115mg
  • Manganese
    2mg
  • Phosphorus
    251mg
  • Selenium
    15mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste