Greek-Style Meatloaves Recipe

Ingredients For Greek-Style Meatloaves Recipe

• 1 Small zucchini, grated
• 800 gram Lamb mince
• 1 Small brown onion, grated
• 2 Garlic Cloves, Crushed
• 1.25 cup Fresh Breadcrumbs
• 1 Egg, Lightly Beaten
• 0.33000000000000007 cup Finely chopped fresh oregano leaves
• 0.33000000000000007 cup Pimento stuffed green olives, finely chopped
• 3 teaspoon Finely grated lemon rind
• 50 gram Reduced fat fetta, crumbled
• 0.25 cup Pine Nuts
• 0.5 cup Sliced chargrilled red capsicum
• 600 gram Chat potatoes, steamed, to serve
• 200 gram Light tzatziki dip, to serve
• 1 Baby cos lettuce, leaves separated
• 3 Lebanese cucumbers, quartered lengthways, chopped
• 1 Small green capsicum, chopped
• 1 Small red onion, thinly sliced