Greek Power Bowls Recipe

Ingredients For Greek Power Bowls Recipe

• 0.75 cup Whole Wheat Couscous
• 1 Globe eggplant, halved and sliced
• 0.75 inch 2 medium zucchini, sliced into rounds
• 2 tablespoon Olive oil
• 3 Cloves Garlic, Minced
• Kosher Salt And Freshly Ground Black Pepper
• 2 Persian cucumbers, sliced
• 0.75 cup Jarred roasted red peppers, drained
• 0.5 cup Pitted kalamata black olives
• 2 ounce Crumbled Feta Cheese
• 2 tablespoon Chopped Fresh Parsley Leaves
• 3 tablespoon Red wine vinegar
• 2 tablespoon Extra virgin olive oil
• 1.5 teaspoon Dijon mustard
• 1 Clove Garlic, Minced
• 0.75 teaspoon Dried oregano