Grandma-s Baked Artichoke Hearts Recipe

Recipe By The Life Jolie

Grandma's baked artichoke hearts is one of my favorite holiday side dishes. this is such an easy recipe and can even be made ahead of time. this is made with parmesan cheese, bread crumbs and garlic powder and is a delicious addition to your thanksgiving or christmas dinner

4.1
16 Rating - Rate
Vegdiet
50minstotal
10minsPrep
40minsCook

ingredients serves

8
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Ingredients For Grandma-s Baked Artichoke Hearts Recipe

Nutrition
value
120
calories per serving
2 g Fat9 g Protein17 g Carbs< 1 g FiberOther

Current Totals

  • 2 g Fat
  • 9 g Protein
  • 17 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    9 g
  • Fiber
    1 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    173 mg
  • Iron
    2 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    13 mg
  • Manganese
    0 mg
  • Phosphorus
    153 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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