Goat's Cheese Salad & Tapenade Recipe

Ingredients For Goat's Cheese Salad & Tapenade Recipe

• 2 Smoked streaky bacon slices
• 0.5 Baguette
• Olive oil
• 50 gram Rocket
• 4 Walnuts
• 1 Bosworth ash log
• 0.5 Beetroot
• 25 gram Flat Leaf Parsley
• 100 gram Black olives
• 1 Garlic Clove
• 1 tablespoon Capers
• 3 Salted anchovies
• 6 tablespoon Olive oil
• 1 tablespoon Fresh parsley
• 0.5 Lemon
• 2 teaspoon Dijon mustard
• 0.5 teaspoon Clear honey
• 1 tablespoon Red wine vinegar
• 4 tablespoon Olive oil
• 1 Shallot
• Salt
• Black pepper
• 100 gram Black olives
• 1 Garlic Clove
• 1 tablespoon Capers
• 3 Salted anchovies
• 6 tablespoon Olive oil
• 1 tablespoon Fresh parsley
• 0.5 Lemon
• 0.5 teaspoon Clear honey
• 1 tablespoon Red wine vinegar
• 4 tablespoon Olive oil
• 1 Shallot
• Salt
• Black pepper
• 2 Smoked streaky bacon slices
• 0.5 Baguette
• Olive oil
• 1 Bosworth ash log
• 50 gram Rocket
• 4 Walnuts
• 0.5 Beetroot