Gnocchi With Blue Cheese Pine Nuts And Fried Herbs Recipe

Ingredients For Gnocchi With Blue Cheese Pine Nuts And Fried Herbs Recipe

• 45 gram Pine Nuts
• 2 tablespoon Olive oil
• 12 Fresh Sage Leaves
• 12 Small fresh basil leaves
• 500 gram Fresh gnocchi
• 20 gram Butter
• 1 Brown onion, halved, finely chopped
• 1 Garlic Clove, Crushed
• 125 milliliter Thickened cream
• 50 gram Grated Mozzarella
• Salt & freshly ground black pepper