Gluten Free Pasta Salad with Veggies Recipe

Recipe By Clean Eating Kitchen

This quick and easy gluten-free pasta salad is the perfect easy lunch recipe. its also great for potlucks and parties. this recipe is made gluten-free with dairy-free options.

4.9
29 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

6
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Ingredients For Gluten Free Pasta Salad with Veggies Recipe

Nutrition
value
114
calories per serving
7 g Fat4 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • 7 g Fat
  • 4 g Protein
  • 8 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    101 mg
  • Iron
    1 mg
  • Vitamin A
    88 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    1 mg
  • Phosphorus
    68 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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