This gluten free sausage apple herb stuffing is the perfect side dish to serve at all of your thanksgiving festivities It's also dairy free, soy free and totally delicious
Ingredients For Gluten Free Sausage Apple Herb Stuffing Recipe
1 inch 1 loaf canyon gluten free heritage style bread, cut into cubes
1 pound Italian sausage
2 Eggs, whisked
1 cup Diced onion
1 cup Diced celery
1 Large apple, cored and diced
0.33000000000000007 cup Ghee
4 Cloves minced garlic
3 cup Chicken
2 tablespoon Chopped parsley
1 tablespoon Chopped fresh rosemary
4 Sage leaves, chopped
1 tablespoon Fresh thyme, chopped
1 teaspoon Sea salt
0.5 teaspoon Black pepper
Nutrition value
223
calories per serving
9 g Fat24 g Protein10 g Carbs4 g FiberOther
Current Totals
9 g Fat
24 g Protein
10 g Carbs
4 g Fiber
MacroNutrients
Carbs
10 g
Protein
24 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
115 mg
Iron
5 mg
Vitamin A
327 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
1 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
184 mg
Selenium
24 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
