Nutella Lava Cake Recipe

Name: Nutella Lava Cake Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Jessica Gavin

Treat guests to a freshly baked gluten free nutella lava cake. Add your favorite toppings to customize this stunning dessert.

4.8

15 Rating - Rate

Eggdiet

40minstotal

25minsPrep

15minsCook

ingredients serves

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Ingredients For Nutella Lava Cake Recipe

1.5 cup Hazelnuts, roasted or raw
0.5 cup Semi Sweet Chocolate Chips
2 teaspoon Cocoa powder
0.5 teaspoon Pure vanilla extract
0.1200000000000001 teaspoon Kosher salt
1 teaspoon Pure maple syrup
2 Large eggs
2 Large Egg Yolks
0.25 cup Granulated sugar
1 pinch Kosher salt
2 tablespoon Gluten Free Flour

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Nutrition
value

582

calories per serving

47 g Fat16 g Protein30 g Carbs6 g FiberOther

Current Totals

47 g Fat
16 g Protein
30 g Carbs
6 g Fiber

MacroNutrients

Carbs
30 g
Protein
16 g
Fiber
6 g

Fats

Fat
47 g

Vitamins & Minerals

Calcium
97 mg
Iron
5 mg
Vitamin A
30 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
98 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
107 mg
Manganese
3 mg
Phosphorus
308 mg
Selenium
24 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.