Gluten Free Moussaka Recipe

Name: Gluten Free Moussaka Recipe
Total time: 120 min
Yield: 4
Cuisine: Greek

Recipe By Great British Chefs

Victoria glass creates two gluten-free bchamel sauces.

4.9

27 Rating - Rate

Non Vegdiet

2hr total

ingredients serves

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Ingredients For Gluten Free Moussaka Recipe

2 Aubergines
1 Large Onion
6 Garlic Cloves
500 gram Lamb mince
1 stick Cinnamon
1 Handful of oregano
Tomato puree
1 tin Chopped Tomatoes
250 milliliter Red wine
Salt
Black pepper
50 gram Rice flour
50 gram Butter
570 milliliter Whole milk
1 Bay leaf
10 Peppercorns
1 Small Onion
Nutmeg
Salt
570 milliliter Whole milk
50 gram Cornflour
Salt
Black pepper
Nutmeg

Nutrition
value

674

calories per serving

24 g Fat34 g Protein73 g Carbs25 g FiberOther

Current Totals

24 g Fat
34 g Protein
73 g Carbs
25 g Fiber

MacroNutrients

Carbs
73 g
Protein
34 g
Fiber
25 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
733 mg
Iron
9 mg
Vitamin A
599 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
1 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
171 mg
Manganese
9 mg
Phosphorus
506 mg
Selenium
16 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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