Ingredients For Gluten-Free Bacon Cheddar Biscuits Recipe
1.67 cup Gluten free all purpose flour
1 teaspoon Garlic powder
1 teaspoon Onion powder
1 teaspoon Baking powder
0.25 teaspoon Sea salt
4 tablespoon Butter or coconut oil or ghee, chilled
0.6699999999999999 cup Cold water
3 Slices thick cut bacon chopped and cooked
Nutrition value
74
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
7 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
7 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
232 mg
Iron
0 mg
Vitamin A
43 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
