Gluten Free Bacon and Cheddar Savory Biscuits Made with Baking Mix Recipe

Recipe By King Arthur Baking

We love the richness of these biscuits don't skimp on the cream, it really makes a difference

4.1
28 Rating - Rate
Non Vegdiet
43minstotal
17minsPrep
17minsCook

ingredients serves

6
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Ingredients For Gluten Free Bacon and Cheddar Savory Biscuits Made with Baking Mix Recipe

Nutrition
value
106
calories per serving
6 g Fat9 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • 6 g Fat
  • 9 g Protein
  • 2 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    9 g
  • Fiber
    0 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    237 mg
  • Iron
    0 mg
  • Vitamin A
    61 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    14 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    13 mg
  • Manganese
    0 mg
  • Phosphorus
    182 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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