Use just about any type of ground meat will shine in this quick weeknight stir-fry. the bold sauce, made with lime juice, fish sauce, peanut butter, and chili-garlic, elevates this weeknight dinner.
Ingredients For Ginger Peanut Turkey Stir Fry Recipe
0.33000000000000007 cup Fresh lime juice
1 tablespoon Packed light brown sugar
3 tablespoon Fish sauce
1 cup Thinly sliced red onion
Kosher salt and freshly ground pepper
3 tablespoon Creamy peanut butter
1 tablespoon Chili garlic sauce
2 tablespoon Vegetable oil
1.25 pound Ground turkey, or pork, or a combination
4 teaspoon Grated fresh ginger
sprig Tender lettuce leaves, steamed rice, and fresh herb sprigs, for serving
Nutrition value
299
calories per serving
17 g Fat31 g Protein6 g Carbs4 g FiberOther
Current Totals
17 g Fat
31 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
31 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
59 mg
Iron
4 mg
Vitamin A
268 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
306 mg
Selenium
32 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
