1 bunch Baby bok choy, leaves separated, stems sliced
1 tablespoon Reduced-salt soy sauce
Nutrition value
699
calories per serving
19 g Fat30 g Protein98 g Carbs4 g FiberOther
Current Totals
19 g Fat
30 g Protein
98 g Carbs
4 g Fiber
MacroNutrients
Carbs
98 g
Protein
30 g
Fiber
4 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
158 mg
Iron
6 mg
Vitamin A
1566 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
422 mg
Selenium
29 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment