Giant Kitkat Chunky With Peanut Butter Recipe

Cooking Directions

• STEP 1.Line a rectangular baking dish with parchment paper.
• STEP 2.Melt the chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
• STEP 3.Pour half of the melted chocolate into the prepared baking dish and spread it evenly.
• STEP 4.Place the Kitkat Chunky bars on top of the chocolate, pressing them down slightly.
• STEP 5.Spread the peanut butter over the Kitkat bars.
• STEP 6.Pour the remaining melted chocolate over the peanut butter, ensuring it covers the bars completely.
• STEP 7.Refrigerate for at least 2 hours or until the chocolate is set.
• STEP 8.Once set, remove from the baking dish and cut into large chunks.
• STEP 9.Serve and enjoy!

Cooking Tips

• You can use any brand of chocolate and peanut butter that you prefer.
• For a variation, you can add chopped nuts or caramel sauce to the peanut butter layer.
• Store the Giant Kitkat Chunky in an airtight container in the refrigerator for up to a week.

Storage and Serving

• Store the Giant Kitkat Chunky in an airtight container in the refrigerator for up to a week.
• Serve the Giant Kitkat Chunky as a dessert or snack, either on its own or with a scoop of ice cream.
• You can also wrap individual pieces in foil or plastic wrap for a portable treat.