Ingredients For Garnacha Day Spanish Nachos With Figs And Iberico Cheese Recipe
3 Large russetpotatoes
Olive oil
Salt
8 ounce Chorizo, sauted and broken into pieces
0.33333333333333326 cup Chickpeas, chopped
0.25 cup Green olives, diced
0.25 cup Large capers, diced
1 cup Grated iberico cheese
4 Figs, cut into quarters
0.5 cup Yogurt
Nutrition value
519
calories per serving
33 g Fat23 g Protein33 g Carbs9 g FiberOther
Current Totals
33 g Fat
23 g Protein
33 g Carbs
9 g Fiber
MacroNutrients
Carbs
33 g
Protein
23 g
Fiber
9 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
490 mg
Iron
4 mg
Vitamin A
63 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
156 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
1 mg
Phosphorus
363 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
