Ingredients For Garlicky Grilled Beef Tenderloin With Herbs Recipe
4.5 pound One trimmed beef tenderloin
0.33000000000000007 cup Extra virgin olive oil
6 Garlic cloves, thinly sliced
2 tablespoon Coarsely cracked black pepper
1 tablespoon Chopped thyme
2 teaspoon Chopped marjoram
2 teaspoon Chopped Rosemary
Nutrition value
282
calories per serving
12 g Fat38 g Protein2 g Carbs2 g FiberOther
Current Totals
12 g Fat
38 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
38 g
Fiber
2 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
64 mg
Iron
9 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
9 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
1 mg
Phosphorus
381 mg
Selenium
62 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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