Grilled Beef Tenderloin Recipe
Recipe By Leites Culinaria
This grilled beef tenderloin is easy to make. slice into steaks or medallions and top with compound butter. here's how to grill it.
4.4
19 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
40minsCook
1hr 30m.total
30m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Beef Tenderloin Recipe
- 1/5 stick Salted butter room temperature
- 1/20 cup Chopped fresh herbs such as rosemary, sage, and thyme
- 1/10 Small shallot finely chopped
- 1/10 Garlic clove finely chopped
- As required Kosher salt and freshly ground black pepper
- 1/10 Whole beef tenderloin
- 1/10 tablespoon Extra virgin olive oil or more, if needed
- 1/5 tablespoon Coarsely ground black pepper or more, to taste
- As required Kosher salt
Nutrition
value
value
44
calories per serving
3 g Fat1 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein1g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein1g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium111mg
- Iron2mg
- Vitamin A22mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus22mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria