I updated this green bean holiday side dish by adding a touch of white wine, fresh thyme and green onions. It's delicious, easy to make and my family loves it! Nancy Heishman, Las Vegas, Nevada.
Ingredients For Garlic Green Beans With Gorgonzola Recipe
2 pound Fresh green beans, trimmed and halved
1 can Sliced water chestnuts, drained
4 Green onions, chopped
5 Bacon strips, cooked and crumbled, divided
0.33333333333333326 cup White wine or chicken broth
2 teaspoon Tablespoons minced fresh thyme or 2 dried thyme
4 Garlic cloves, minced
1.5 teaspoon Seasoned Salt
1 cup Sour cream
0.75 cup Crumbled Gorgonzola Cheese
Nutrition value
74
calories per serving
2 g Fat4 g Protein9 g Carbs1 g FiberOther
Current Totals
2 g Fat
4 g Protein
9 g Carbs
1 g Fiber
MacroNutrients
Carbs
9 g
Protein
4 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
89 mg
Iron
2 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
1 mg
Phosphorus
70 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
