Buttermilk Drop Biscuits With Garlic And Cheddar Recipe

Ingredients For Buttermilk Drop Biscuits With Garlic And Cheddar Recipe

• 9 ounce Bleached all purpose flour
• 1 ounce Unsalted butter
• 0.25 ounce Fresh parsley or chives, finely chopped
• 1 tablespoon Baking powder
• 2 teaspoon Sugar
• 1.5 teaspoon Diamond crystal kosher salt
• 1.5 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.25 teaspoon Sweet Paprika
• 0.25 teaspoon Cayenne
• 6 ounce Sharp cheddar, finely grated