Buttermilk Biscuits Recipe

These biscuits are just as good as if you just cut them out and baked them fresh. Make a few batches of these biscuits on a rainy weekend, freeze them, and you'll have fresh biscuits any time you need them. Bake one or two at a time or a dozenit's up to you. Biscuits are an excellent bread to serve with any meal, and they make tasty little sandwiches with leftover ham, turkey, or fried chicken. Biscuits are versatile, too. Split the biscuits and top them with sausage gravy or your favorite preserves or syrup.