Garlic Basil Noodles Recipe

Cooking Directions

• STEP 1.Cook the noodles according to the package instructions until al dente.
• STEP 2.In a pan, heat olive oil and saut��� minced garlic until fragrant.
• STEP 3.Add cooked noodles, chopped basil, salt, and pepper. Toss well to combine.
• STEP 4.Serve hot and garnish with additional basil leaves, if desired.

Cooking Tips

• For extra flavor, you can add some grated Parmesan cheese to the noodles before serving.
• You can also add some cooked chicken, shrimp, or tofu to make it a complete meal.
• If you prefer a spicier version, you can add some red pepper flakes or chili oil.

Storage and Serving

• Leftover garlic basil noodles can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the noodles in a pan or microwave before serving.
• Serve the noodles as a main course or as a side dish with grilled chicken, steak, or roasted vegetables.