Funfetti Cake Batter Chocolate Chip Cookies Recipe

Cooking Directions

• STEP 1.Preheat the oven and line a baking sheet with parchment paper.
• STEP 2.In a bowl, cream together butter and sugar until light and fluffy.
• STEP 3.Add eggs and vanilla extract, and mix until well combined.
• STEP 4.Gradually add the cake mix and flour, mixing until just combined.
• STEP 5.Fold in the chocolate chips and sprinkles.
• STEP 6.Drop spoonfuls of dough onto the prepared baking sheet.
• STEP 7.Bake until golden brown around the edges and slightly soft in the center.
• STEP 8.Allow the cookies to cool on the baking sheet before transferring to a wire rack.

Cooking Tips

• Do not overmix the dough to prevent tough cookies.
• For extra sprinkles on top, press a few into each cookie dough ball before baking.
• Store any leftover cookies in an airtight container to maintain freshness.

Storage and Serving

• Store the cookies in an airtight container at room temperature for up to 5 days.
• Serve the cookies as is or warm them up in the microwave for a few seconds before serving.
• Enjoy with a glass of milk or your favorite hot beverage.