Fruit custard trifle pudding is a scrumptious and decadent no-bake dessert with layers of creamy custard, fruits, crunchy biscuits or cookies and luscious cake!.
Ingredients For Fruit Custard Trifle Pudding Recipe
For the Custard
3 cup Milk
0.5 cup Sugar
7 teaspoon vanilla custard powder
Other Ingredients
piece Any store bought sponge or yellow cake, cut up into rough
piece Biscuits or cookies broken into
3 bananas, peeled and chopped
1 large apple, peeled and chopped
0.5 cup slivered almonds/cashew nuts, roasted in 2 tsp of ghee/clarified butter
Few maraschino cherries, cut up for garnishing
Nutrition value
304
calories per serving
14 g Fat7 g Protein38 g Carbs2 g FiberOther
Current Totals
14 g Fat
7 g Protein
38 g Carbs
2 g Fiber
MacroNutrients
Carbs
38 g
Protein
7 g
Fiber
2 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
129 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
0 mg
Phosphorus
156 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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