Ingredients For Fromage Blanc Custards With Radish Salad Recipe
0.5 cup Milk
1 Garlic clove, smashed
0.1200000000000001 inch Two thick slices of fresh ginger, smashed
1.25 teaspoon Unflavored powdered gelatin
0.6699999999999999 cup Fromage blanc or plain whole milk yogurt
0.5 cup Creme fraiche
Salt and freshly ground white pepper
1 Small black radish, cut into thin matchsticks
1 Small watermelon radish, cut into thin matchsticks
6 French or red radishes, cut into thin matchsticks
1 tablespoon Coarsely chopped chives
2 tablespoon Extra virgin olive oil
Nutrition value
122
calories per serving
7 g Fat2 g Protein13 g Carbs1 g FiberOther
Current Totals
7 g Fat
2 g Protein
13 g Carbs
1 g Fiber
MacroNutrients
Carbs
13 g
Protein
2 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
117 mg
Iron
1 mg
Vitamin A
383 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
59 mg
Selenium
9 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment