Fritto Misto With Pepperoncini Mayo Recipe

Name: Fritto Misto With Pepperoncini Mayo Recipe
Total time: 35 min
Yield: 6
Cuisine: Mediterranean

Recipe By Slurrp

Fritto Misto is a classic Italian dish consisting of a mix of fried seafood and vegetables. This version features a crispy and flavorful coating made with flour, cornmeal, and spices. The Pepperoncini Mayo adds a tangy and spicy kick to the dish, making it a perfect appetizer or main course for seafood lovers.

4.9

17 Rating - Rate

Non Vegdiet

35minstotal

ingredients serves

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Ingredients For Fritto Misto With Pepperoncini Mayo Recipe

1 cup All Purpose Flour
0.5 cup Cornmeal
1 teaspoon Salt
0.5 teaspoon Paprika
0.5 teaspoon Garlic Powder
0.25 teaspoon Cayenne Pepper
as needed Assorted Seafood
as required Assorted Vegetables
as required Oil For Frying
as required Pepperoncini Mayo For Dipping

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Directions : Fritto Misto With Pepperoncini Mayo Recipe

Cooking Directions

STEP 1.In a large bowl, whisk together flour, cornmeal, salt, and spices.
STEP 2.Dip seafood and vegetables into the batter, ensuring they are evenly coated.
STEP 3.Fry in hot oil until golden brown and crispy. Serve with Pepperoncini Mayo for dipping.

Cooking Tips

Use a variety of seafood such as shrimp, calamari, and fish fillets for a diverse flavor.
Make sure the oil is hot enough before frying to achieve a crispy texture.
Serve the Fritto Misto immediately after frying to maintain its crispiness.

Storage and Serving

Fritto Misto is best served fresh and hot.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat in the oven or air fryer to maintain the crispy texture.

Nutrition
value

156

calories per serving

5 g Fat8 g Protein20 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
8 g Protein
20 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
20 g
Protein
8 g
Fiber
0 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
29 mg
Iron
1 mg
Vitamin A
41 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
86 mg
Selenium
16 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.