Fresh Corn Salsa Recipe

Name: Fresh Corn Salsa Recipe
Total time: 20 min
Yield: 8
Cuisine: Mexican

Recipe By Cookie and Kate

This fresh corn salsa recipe is the perfect summer appetizer Its made simply with sweet corn, onion, jalapeo, cilantro, lime and a dash of chili powder (avocado is optional). Recipe yields about 4 cups salsa.

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20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Fresh Corn Salsa Recipe

3 cup Raw corn kernels
1 cup Finely chopped red onion
1 Optional:diced ripe avocado
0.5 cup Finely Chopped Fresh Cilantro
1 Medium jalape os, finely chopped
0.25 cup Lime juice, to taste
1 tablespoon White wine vinegar
0.25 teaspoon Chili powder
0.25 teaspoon Ground Cumin

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Nutrition
value

calories per serving

2 g Fat3 g Protein10 g Carbs6 g FiberOther

Current Totals

2 g Fat
3 g Protein
10 g Carbs
6 g Fiber

MacroNutrients

Carbs
10 g
Protein
3 g
Fiber
6 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
81 mg
Iron
2 mg
Vitamin A
490 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
23 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.