Fresh Bruschetta Chicken-Stuffed Tomatoes Recipe

Ingredients For Fresh Bruschetta Chicken-Stuffed Tomatoes Recipe

• 2 pound 1 deli roasted chicken
• 1 cup Fresh spinach leaves, coarsely chopped
• 2 Green Onions, Thinly Sliced
• 0.25 cup Snipped fresh basil or 2 teaspoons dried basil, crushed
• 2 tablespoon White balsamic vinegar or regular balsamic vinegar
• 1 tablespoon Olive oil
• 2 Cloves Garlic, Minced
• 4 Large Tomatoes
• 2 Very thin slices firm texture whole wheat bread, toasted and cut into cubes