Ingredients For French Onion And Thyme Soup Recipe
50 gram Butter
5 Onions
2 tablespoon Plain flour
0.5 cup Dry red wine
8 cup Hot beef consomme
4 sprig Thyme
1 Bay leaf
1 Baguette
Nutrition value
573
calories per serving
33 g Fat48 g Protein18 g Carbs2 g FiberOther
Current Totals
33 g Fat
48 g Protein
18 g Carbs
2 g Fiber
MacroNutrients
Carbs
18 g
Protein
48 g
Fiber
2 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
165 mg
Iron
6 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
542 mg
Selenium
31 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
