French Onion Soup Recipe

Ingredients For French Onion Soup Recipe

• 6 Jumbo yellow onions thinly sliced from top to bottom
• 4 tablespoon Olive oil divided
• 2 tablespoon Salted butter
• 1 teaspoon Granulated sugar
• 1 teaspoon Salt
• 3 Cloves garlic minced
• 10 cup Beef stock
• 0.5 cup Red or white wine
• 2 Medium bay leaves
• 2 tablespoon Brandy or sherry optional
• 1 tablespoon Fresh thyme leaves
• 0.5 teaspoon Black pepper
• Cheese toast
• 1 inch 8 slices french bread, cut thick on bias
• 1.5 tablespoon Olive oil
• 2 cup Shredded gruyere or swiss cheese
• 0.25 cup Grated parmesan cheese