Every time I make this recipe that I received from my mother-in-law, it takes me back to the country. I can see myself in the garden among all of those fresh tomatoes. How good they are, plucked right off the vine.
Ingredients For French Dressing With Tomatoes Recipe
1 can Condensed tomato soup, undiluted
1 cup Canola oil
0.5 cup Sugar
0.5 cup Cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon Prepared Mustard
2 teaspoon Pepper
1 teaspoon Salt
0.25 teaspoon Garlic powder
Tomato wedges
Lettuce leaves
Nutrition value
795
calories per serving
76 g Fat2 g Protein24 g Carbs< 1 g FiberOther
Current Totals
76 g Fat
2 g Protein
24 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
24 g
Protein
2 g
Fiber
1 g
Fats
Fat
76 g
Vitamins & Minerals
Calcium
17 mg
Iron
1 mg
Vitamin A
131 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
23 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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