Francesinha Recipe

Name: Francesinha Recipe
Yield: 1
Cuisine: European

Recipe By Slurrp

This recipe is a Portuguese famous sandwich dish. This recipe is typically served with french fries.This recipe is a made of thick cheesy sauce.Easy to cook.Good in taste.

4.5

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Ingredients For Francesinha Recipe

8 No.s thick slices white bread
50 gram Butter
1 kilogram Meat
1 cup Cheddar Cheese
4 No.s Egg
French fries
Francesinha sauce
300 gram lean beef or chicken bones
1 No.s small carrot
1 No.s small onion
0.5 teaspoon Salt
2 tablespoon tomato paste
1 No.s bay leaf
60 milliliter whisky
375 milliliter Ale
0.5 cup Milk
1 tablespoon cornflour with water
1 tablespoon piri piri sauce

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Directions : Francesinha Recipe

step 1

STEP 1.For sauce: Heat butter in a saucepan and add beef chops or chicken and fry. Add carrot, onion,salt and cook. Then add tomato paste and stir further. Then add bay leaf, port, beer and milk and simmer. Strain the sauce and remove solids.

STEP 1.For sandwich toast bread and butter it. Fill the sandwich with meat and top with cheese slices. Grill the sandwich to melt cheese.

STEP 2.Now add egg to top the sandwich and pour hot francesinha sauce and french fries at the side. Serve fresh.

Nutrition
value

1569

calories per serving

98 g Fat133 g Protein37 g Carbs17 g FiberOther

Current Totals

98 g Fat
133 g Protein
37 g Carbs
17 g Fiber

MacroNutrients

Carbs
37 g
Protein
133 g
Fiber
17 g

Fats

Fat
98 g

Vitamins & Minerals

Calcium
1794 mg
Iron
14 mg
Vitamin A
3666 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
18 mg
Vitamin B6
2 mg
Vitamin B9
292 mcg
Vitamin B12
2 mcg
Vitamin C
62 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
309 mg
Manganese
1 mg
Phosphorus
2051 mg
Selenium
175 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.