Four-Cheese Turkey Pasta Bake Recipe

Ingredients For Four-Cheese Turkey Pasta Bake Recipe

• 8 ounce Uncooked Penne
• 1 Small onion, chopped
• 2 tablespoon Butter
• 4 Garlic cloves, minced
• 1 can Condensed cream of mushroom soup, undiluted
• 1 Package cream cheese, softened and cubed
• 1 cup Heavy whipping cream
• 1 cup 2 milk
• 1 Jar sliced mushrooms, drained
• 0.5 cup Shredded Part Skim Mozzarella Cheese
• 0.5 cup Shredded Parmesan Cheese
• 0.5 cup Shredded swiss cheese
• 0.25 teaspoon Ground nutmeg
• 0.25 teaspoon Coarsely ground pepper
• 2 cup Cubed cooked turkey breast
• Topping
• 0.5 cup Seasoned bread crumbs
• 3 tablespoon Butter, melted