Florentine Meatballs Recipe

Recipe By Taste Of Home

Because these meatballs freeze and reheat well, we use them as a quick addition to spaghetti, on subs or as an appetizer. Louise Graybiel, Toronto, Ontario.

3.6
21 Rating - Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

4
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Ingredients For Florentine Meatballs Recipe

Nutrition
value
636
calories per serving
37 g Fat57 g Protein19 g Carbs3 g FiberOther

Current Totals

  • 37 g Fat
  • 57 g Protein
  • 19 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    57 g
  • Fiber
    3 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    188 mg
  • Iron
    8 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    44 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    81 mg
  • Manganese
    2 mg
  • Phosphorus
    604 mg
  • Selenium
    45 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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