Macaroni is baked with smoked Gouda, Swiss, white cheddar, goat cheese and Parmesan and topped with crispy prosciutto so worth it! Mya Zeronis, Washington, DC.
Ingredients For Five-Cheese Macaroni with Prosciutto Bits Recipe
1 Package elbow macaroni
0.33333333333333326 cup Unsalted butter cubed
1 Medium onion, halved and thinly sliced
1 Garlic clove, minced
0.33333333333333326 cup All purpose flour
0.5 cup White wine or reduced sodium chicken broth
4 cup Heavy whipping cream
1 teaspoon White Pepper
0.25 teaspoon Salt
5 ounce Fresh goat cheese, crumbled
5 ounce White cheddar cheese, shredded
5 ounce Swiss cheese, shredded
3 ounce Smoked gouda cheese, shredded
0.75 cup Grated Parmesan Cheese
0.5 cup Panko Bread Crumbs
4 ounce Thinly sliced prosciutto, chopped
Nutrition value
434
calories per serving
33 g Fat17 g Protein15 g Carbs2 g FiberOther
Current Totals
33 g Fat
17 g Protein
15 g Carbs
2 g Fiber
MacroNutrients
Carbs
15 g
Protein
17 g
Fiber
2 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
407 mg
Iron
1 mg
Vitamin A
349 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
315 mg
Selenium
17 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
