Prosciutto Fig & Blue Cheese Grilled Cheese Recipe

This Prosciutto Fig & Blue Cheese Grilled Cheese is a gourmet twist on a classic sandwich. The combination of salty prosciutto, sweet fig jam, and creamy blue cheese creates a flavor explosion in every bite. The sandwich is grilled to perfection, with the cheese melting and the prosciutto becoming crispy. It's a delicious and indulgent treat that is perfect for a quick lunch or a cozy dinner.

4.8
20 Rating -
Rate
Non Vegdiet
Prosciutto Fig & Blue Cheese Grilled Cheese
plan
Bookmark

ingredients serve

Ingredients for Prosciutto Fig & Blue Cheese Grilled Cheese Recipe

  • 1 Slices Of Bread
  • 1.25 Ces Of Prosciutto
  • 1 tablespoon Fig Jam
  • 1 ounce Blue Cheese, Crumbled
  • 1/2 tablespoon Butter

Directions: Prosciutto Fig & Blue Cheese Grilled Cheese Recipe

Cooking Directions

  • STEP 1.Spread fig jam on one side of each slice of bread.
  • STEP 2.Layer prosciutto and blue cheese on top of the fig jam on one slice of bread.
  • STEP 3.Place the other slice of bread on top, fig jam side down.
  • STEP 4.Heat a skillet over medium heat and melt butter in the pan.
  • STEP 5.Place the sandwich in the skillet and cook until golden brown and crispy on both sides, about 3-4 minutes per side.
  • STEP 6.Remove from the skillet and let it cool for a minute before slicing in half.
  • STEP 7.Serve hot and enjoy!

Cooking Tips

  • Use a good quality bread for the best texture and flavor.
  • Make sure to spread the fig jam evenly to ensure every bite has a sweet and tangy taste.
  • If you don't have prosciutto, you can substitute it with thinly sliced ham or turkey.
  • For an extra kick of flavor, add a sprinkle of black pepper or a drizzle of balsamic glaze.

Storage and Serving

  • This grilled cheese is best served hot and fresh.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the sandwich in a preheated oven at 350掳F (175掳C) for about 10 minutes or until heated through.
  • Serve with a side of mixed greens or a bowl of tomato soup for a complete meal.
Nutrition
value
72
calories per serving
3 g Fat4 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    76mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp