Fish Tacos And Avocado Crema Recipe

Name: Fish Tacos And Avocado Crema Recipe
Total time: 20 min
Yield: 2
Cuisine: Mexican

Recipe By Slurrp

Fish tacos are a delicious and healthy dish that combines crispy fish, fresh vegetables, and a tangy avocado crema. The fish is seasoned with a flavorful blend of spices and then pan-fried until golden and crispy. The tacos are then assembled with the fish, shredded lettuce, diced tomatoes, and a drizzle of the creamy avocado crema. The avocado crema adds a creamy and tangy element to the tacos, making them even more delicious. These fish tacos are perfect for a quick and easy weeknight dinner or a fun and flavorful party dish.

4.9

15 Rating - Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

ingredients serves

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Ingredients For Fish Tacos And Avocado Crema Recipe

as required For The Fish
1 pound White Fish Fillets
1 teaspoon Chili Powder
0.5 teaspoon Cumin
0.5 teaspoon Paprika
0.25 teaspoon Garlic Powder
0.25 teaspoon Onion Powder
As required Salt And Pepper To Taste
2 tablespoon Oil
as per your need For The Avocado Crema
1 Ripe Avocado
0.25 cup Sour Cream
1 tablespoon Lime Juice
1 Clove Garlic, Minced
As required Salt To Taste
as per your need For Serving
8 Small Flour Tortillas
as per your need Shredded Lettuce
as required Diced Tomatoes
as required Lime Wedges
as required Fresh Cilantro

Directions : Fish Tacos And Avocado Crema Recipe

Cooking Directions

STEP 1.In a small bowl, combine the spices for the fish seasoning.
STEP 2.Pat the fish fillets dry with a paper towel and sprinkle the seasoning mixture evenly on both sides of the fish.
STEP 3.Heat a large skillet over medium-high heat and add the oil. Once the oil is hot, add the fish fillets and cook for 3-4 minutes per side, or until golden and crispy.
STEP 4.While the fish is cooking, prepare the avocado crema. In a blender or food processor, combine the avocado, sour cream, lime juice, garlic, and salt. Blend until smooth and creamy.
STEP 5.To assemble the tacos, warm the tortillas in a dry skillet or microwave. Place a few pieces of fish on each tortilla, top with shredded lettuce, diced tomatoes, and a drizzle of the avocado crema.
STEP 6.Serve the fish tacos immediately with extra lime wedges and cilantro, if desired.
STEP 7.Cooking Tips: For extra crispy fish, dredge the fish fillets in flour before seasoning and frying. You can also use corn tortillas for a gluten-free option. If you prefer a spicier crema, add a pinch of cayenne pepper or a chopped jalapeno to the avocado mixture.
STEP 8.Storage and Serving: These fish tacos are best served immediately while the fish is still crispy. However, you can store any leftover fish and toppings separately in airtight containers in the refrigerator for up to 2 days. Reheat the fish in a skillet over medium heat until warmed through before assembling the tacos.

Cooking Tips

For extra crispy fish, dredge the fish fillets in flour before seasoning and frying.
You can also use corn tortillas for a gluten-free option.
If you prefer a spicier crema, add a pinch of cayenne pepper or a chopped jalapeno to the avocado mixture.

Storage and Serving

These fish tacos are best served immediately while the fish is still crispy.
However, you can store any leftover fish and toppings separately in airtight containers in the refrigerator for up to 2 days.
Reheat the fish in a skillet over medium heat until warmed through before assembling the tacos.

Nutrition
value

321

calories per serving

7 g Fat49 g Protein16 g Carbs6 g FiberOther

Current Totals

7 g Fat
49 g Protein
16 g Carbs
6 g Fiber

MacroNutrients

Carbs
16 g
Protein
49 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
469 mg
Iron
10 mg
Vitamin A
145 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
4 mg
Vitamin B6
400 mg
Vitamin B9
1953 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
147 mg
Manganese
1 mg
Phosphorus
524 mg
Selenium
58 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.