Fish Momo (For Toddlers) Recipe

Name: Fish Momo (for Toddlers) Recipe
Total time: 25 min
Yield: 1
Cuisine: Chinese

Recipe By Slurrp

Fish Momo is a nutritious and delicious dish specially designed for toddlers. These bite-sized dumplings are made with a filling of minced fish, vegetables, and spices, wrapped in a thin dough. Steamed to perfection, Fish Momo is a great way to introduce seafood to your little ones. It is packed with protein, vitamins, and minerals, promoting healthy growth and development. Serve these soft and flavorful momos with a mild dipping sauce for a delightful and healthy snack or meal option for your toddlers.

3.9

25 Rating - Rate

Non Vegdiet

25minstotal

ingredients serve

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Ingredients For Fish Momo (For Toddlers) Recipe

200 gram Minced Fish
0.5 cup Finely Chopped Vegetables
1 teaspoon Ginger Garlic Paste
0.5 teaspoon Turmeric Powder
0.5 teaspoon Cumin Powder
As required Salt To Taste
1 cup All Purpose Flour
as required Water For Kneading The Dough

Directions : Fish Momo (For Toddlers) Recipe

Cooking Directions

STEP 1.In a bowl, mix minced fish, finely chopped vegetables, ginger-garlic paste, and spices.
STEP 2.Take a small portion of the dough and roll it into a thin circle.
STEP 3.Place a spoonful of the fish mixture in the center of the circle and fold it into a half-moon shape, sealing the edges.
STEP 4.Repeat the process with the remaining dough and filling.
STEP 5.Steam the momos in a steamer for about 10-12 minutes until cooked through.
STEP 6.Serve the Fish Momos hot with a mild dipping sauce.
STEP 7.Cooking Tips: Make sure to finely chop the vegetables to ensure they cook properly inside the momos. You can use any white fish like cod or tilapia for the filling. Adjust the spices according to your toddler's taste preference.
STEP 8.Storage and Serving: Fish Momos are best served fresh and hot. However, you can store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat them in a steamer or microwave before serving.

Cooking Tips

Make sure to finely chop the vegetables to ensure they cook properly inside the momos.
You can use any white fish like cod or tilapia for the filling.
Adjust the spices according to your toddler's taste preference.

Storage and Serving

Fish Momos are best served fresh and hot.
However, you can store any leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat them in a steamer or microwave before serving.

Nutrition
value

554

calories per serving

1 g Fat17 g Protein116 g Carbs6 g FiberOther

Current Totals

1 g Fat
17 g Protein
116 g Carbs
6 g Fiber

MacroNutrients

Carbs
116 g
Protein
17 g
Fiber
6 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
56 mg
Iron
4 mg
Vitamin A
615 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
193 mg
Selenium
0 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.