This easy-to-make entree gets its great taste from a simple yet spicy marinade. You can broil the kabobs or throw them on the grill outside. We like to serve the shrimp on a bed of greens.
1.5 pound Uncooked large shrimp, peeled and deveined
2 inch Small green peppers, cut into 1 squares
1 Medium lemon, sliced
Nutrition value
451
calories per serving
25 g Fat37 g Protein21 g Carbs1 g FiberOther
Current Totals
25 g Fat
37 g Protein
21 g Carbs
1 g Fiber
MacroNutrients
Carbs
21 g
Protein
37 g
Fiber
1 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
127 mg
Iron
2 mg
Vitamin A
120 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
3 mcg
Vitamin C
18 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
375 mg
Selenium
71 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment