Fiery Southwestern Seafood Skewers Recipe
Recipe By EatingWell
Perfect for a cookout or picnic, these southwestern-inspired kebabs are a fun, healthy, and flavorful way to grill seafood and vegetables.
4.8
30 Rating -
Rate
35minstotal
35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fiery Southwestern Seafood Skewers Recipe
- 4 ounce Fresh or frozen medium or large shrimp in shells and/or sea scallops
- 0.38 inch 1 medium zucchini or yellow summer squash, halved lengthwise and sliced thick
- 1/2 inch 1/2 medium medium red bell pepper, cut into
- 1/2 Small onion, cut into 4 wedges
- 1/2 tablespoon Canned chipotle chile pepper in adobo sauce, mashed
- 1 teaspoon Lime juice
- 1 teaspoon Cooking Oil
- 1/2 teaspoon Packed brown sugar
- 1/2 Clove Garlic, Minced
- 0.13 teaspoon Salt
- 0.13 teaspoon Ground Cumin
- 1/2 tablespoon Chopped Fresh Cilantro
Nutrition
value
value
352
calories per serving
19 g Fat27 g Protein18 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein27g
- Carbs18g
- Fiber5g
MacroNutrients
- Carbs18g
- Protein27g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium118mg
- Iron4mg
- Vitamin A889mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B122mcg
- Vitamin C43mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium106mg
- Manganese< 1mg
- Phosphorus283mg
- Selenium51mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell